Bon Appétit Foodcast
I Need Homemade Moose Sausage
- Autor: Vários
- Narrador: Vários
- Editor: Podcast
- Duración: 0:35:30
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Sinopsis
Tobi lives in the Alaskan interior, and her partner is an avid hunter, so they have a lot of game meat in their freezer — 90 pounds of moose meat, to be specific. So Chris, along with Elias Cairo of Olympia Provisions, helps Tobi to learn how the (moose) sausage gets made.RECIPES & LINKSSpicy Italian SausageBrad Leone and his Dad Make Venison KielbasaOlympia Provisions Cookbook