Eat Blog Talk | Megan Porta

In episode 492, Megan chats to Murielle Banackissa about how to create inspirational food photography and tell a story using lighting, props, food and textures. Murielle Banackissa is a food photographer, food stylist, YouTuber, and soon-to-be cookbook author based in Montreal, Canada. Outside of spending hours developing new recipes and shooting them in her home studio, Murielle loves getting lost in good books, designing her bullet journal spreads, sipping on warm beverages, and going on long walks. She draws a lot of inspiration from the colors and textures found in nature. From water droplets to the sun shining through the leaves early in the morning and the orange glow of summer nights, Murielle loves paying attention to the magic surrounding her as a way to feel more grounded and present. In this episode, you’ll learn how to improve your food photography, from setting mood and learning from others to practical advice such as which lenses are best depending on where you are in your own food blogging jour