Seminars@hadley - Cooking And Entertaining

Noodles, pasta, macaroni or ramen, call it what you will, it is a much-loved food with global roots, appearing in many of the world’s cuisines. Join in the fun as Seminars@Hadley presenters Linn Sorge and Jennifer Ottowitz, both Hadley instructors and home cooks, discuss the history, cooking and storing of this versatile food.