Roshini Rajkumar

Roshini opens the hour sharing fun ideas of how to get the most out of your Thanksgiving even with all the COVID restrictions. Plus, this weeks Winning Moment. He hit some really low lows before he found a road back to the kitchen. Even then, he encountered some stops and starts. Minneapolis-based Chef Jorge Guzman shares his recipe for creating a menu for life. Plus, we learn about Petite León that just opened for takeout only.