Mid-south Foodie

Jake's cousin Chet is a sniveling coward who has brought legal trouble to the Mid-South Foodie Brand. If you know Chet, punch him in the back of his dumb head for us.

In-show tensions are addressed, much-deserved apologies are made, and the fellas expirement with the beer flights at Applebees

Reid and Jake give an update on a recent road trip to Arkansas to sample some of the most famous Mom & Pop joints in the Mid-South.

Jake and Reid take a journey through the history of food

Our episode this week is a Chef Spotlight on Roger Darren Farnsworth (D-Farns) with an interview with none other than our guest former editor-in-chief Justin Dority

DESSERT SPECIAL-- tonight's episode spotlights the decadent desserts at one of the most popular eateries in the area

Bottoms up! In this episode, Jake and Reid take to the bar for a swing at one of the hottest local spots in Nashville

Jake Owens and Reid Belew give their take on one of Nashville's most popular new restaurants